
Amish Country Medium White Hulless Popcorn Kernels, 2 lb
$20.99
Product Details
Amish Country Medium White Hulless Popcorn is plain popping corn with a thin outer shell, so it pops up light and tender. Medium White is its own variety, separate from Baby White.
Each 2 lb (32 oz, 907 g) bag of unpopped kernels holds about 23 servings. Pop it in an air popper, a covered pot on the stove or a microwave popcorn bowl, then add oil, butter or your favorite seasoning.
Ingredients
Nutrition Information
| Servings per container | 23 |
|---|---|
| Serving size | 3 tbsp (39g unpopped) |
| Calories | 140 |
| Total Fat | 1.5g (2% DV) |
| Saturated Fat | 0.5g (1.5% DV) |
| Trans Fat | 0g |
| Cholesterol | 0mg (0% DV) |
| Sodium | 0mg (0% DV) |
| Total Carbohydrate | 27g (10% DV) |
| Dietary Fiber | 2.5g (8.5% DV) |
| Total Sugars | 1.5g |
| Includes Added Sugars | 0g |
| Protein | 5g |
| Vitamin D | 0mcg (0% DV) |
| Calcium | 5mg (0% DV) |
| Iron | 3.5mg (18% DV) |
| Potassium | 237mg (6% DV) |
Allergen Information
Manufacturers can change formulations at any time, so always read the physical label before consuming.
Directions & Storage
The Complete Guide
About This Popcorn
Medium White Hulless popcorn has a very thin outer shell. The brand describes the popped kernels as full, crispy and very white, with a tender texture.
Three Ways To Pop It
- Stovetop, in a covered pot or popper with oil
- Microwave, in a microwave popcorn bowl
- Air popper, with the popping chamber covered by an oven mitt once popping starts
Seasoning
Pairs well with salt, butter and the brand's seasonings and glazes. The 2 lb bag holds unpopped kernels.
Recipes to Make
Stovetop Popcorn
- 3 tbsp canola, coconut or olive oil
- 1/2 cup Medium White Hulless popcorn kernels
- Salt to taste
- Heat the oil on high in a large pot or stovetop popper with a lid for about 1 minute.
- Add a few kernels and cover. When they pop, add the rest of the kernels and cover again.
- Lower the heat slightly and shake the pan until the popping slows.
- Pour into a large bowl and salt to taste.
Microwave Popcorn
- 1/2 cup Medium White Hulless popcorn kernels
- 3 tbsp canola, coconut, peanut or olive oil, optional
- Salt to taste
- Put the kernels and the oil, if using, in a microwave popcorn bowl and cover with the lid.
- Cook on high for 2 to 3 minutes, since times vary by microwave. Stop when pops are 1 or 2 seconds apart.
- Carefully remove the hot bowl, season and serve.
Questions About This Product
The things people actually want to know before they cook with it.
Does hulless mean there are no hulls?
Why do some kernels not pop?
Can I pop it in butter instead of oil?
What Shoppers Say
Honest reviews from people who actually bought it.