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Don Pepino Pizza Sauce, 14.5 oz, 2 Pack

$22.99

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Product Details

Don Pepino Pizza Sauce is a fully prepared pizza sauce made from vine-ripened Jersey tomatoes, corn oil, salt, spices and garlic, cooked to a smooth, spreadable consistency. It tastes of fresh tomato with light garlic and herb seasoning, with no added sugar and no tomato paste, starches or gums, so it spreads thin and bakes clean without turning sweet. Pizzerias and home cooks have used the same recipe since 1950.

This 2 pack holds two 14.5 oz (411 g) cans, 29 oz (822 g) in all, about 7 quarter-cup servings per can. One can sauces three to five 12-inch pizzas, and the lighter texture also works as a dip for breadsticks and mozzarella sticks or a quick base for pasta.

Ingredients

Tomatoes, Corn Oil, Salt, Spices, Garlic Powder.

Nutrition Information
Servings per containerAbout 7 per can, 14 in all
Serving size1/4 Cup (62g)
Calories40
Total Fat2.5g (3% DV)
Saturated Fat0g (0% DV)
Trans Fat0g
Cholesterol0mg (0% DV)
Sodium125mg (5% DV)
Total Carbohydrate4g (1% DV)
Dietary Fiber1g (4% DV)
Total Sugars3g
Includes Added Sugars0g (0% DV)
Protein1g
Potassium250mg (6% DV)
Directions & Storage

Open the can and spread the sauce straight onto pizza dough, about 1/3 to 1/2 cup for a 12-inch pizza, then top and bake. No cooking or seasoning is needed. Warm it gently for a dipping sauce, or simmer a few minutes with a splash of water for pasta.

Store unopened cans in a cool, dry pantry. After opening, move leftovers to a covered glass or plastic container, refrigerate and use within 5 to 7 days, or freeze in portions for up to 3 months.

Don Pepino Pizza Sauce, 14.5 oz, 2 Pack $22.99

Questions About This Product

The things people actually want to know before they cook with it.

What is the difference between pizza sauce and pasta sauce?
Pizza sauce is thicker and goes on the dough raw, so it should taste bright and fresh after baking. Pasta sauce is thinner and already cooked with more seasoning. Don Pepino also makes a separate spaghetti sauce for pasta.
Is it sweet?
No. There is no added sugar, so the flavor is tomato forward with a light garlic and herb note. If you like a sweeter sauce, stir in a pinch of sugar.
How many pizzas does one can make?
Three to five 12-inch pizzas, depending on how thickly you sauce them.
Can I use it for dipping or cooking?
Yes. Warm it for breadsticks, mozzarella sticks or calzones, or simmer it briefly as a quick marinara for pasta, chicken parmesan or meatball subs.
Can I freeze leftover sauce?
Yes. Spoon it into an ice cube tray or small containers and freeze up to 3 months. Thaw in the refrigerator and stir before using.

What Shoppers Say

Honest reviews from people who actually bought it.