🥕 Vegetarian
🥜 Peanut-Free
🌰 Tree Nut-Free
📦 Multipack
🎁 Variety Pack

Carnation Malted Milk Variety Pack, Original & Chocolate, 2 × 13 oz

$28.99

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Product Details

Make malted drinks and ice-cream shakes with Carnation Original and Chocolate malted milk powder. This variety pack includes one 13 oz canister of each flavor, 26 oz (736 g) total.

The two resealable canisters let you choose plain malt flavor or chocolate. This is malted milk powder, not Carnation Breakfast Essentials.

Ingredients

Original: Wheat flour and malted barley extracts, milk, soy lecithin, salt, sodium bicarbonate.

Chocolate: Sugar, wheat flour and malted barley extracts, cocoa processed with alkali, milk, soy lecithin, salt, sodium bicarbonate, artificial flavor.

Allergen Information
Contains: Milk, Wheat, Soy, Barley.

Manufacturers can change formulations at any time, so always read the physical label before consuming.
Directions & Storage

For a malted drink, stir 3 tablespoons of powder into 8 fl oz of milk. Serve hot or cold. For a malted shake, blend with milk and ice cream. For baking, use a recipe made for malted milk powder rather than swapping it in for flour.

Keep canisters tightly closed in a cool, dry place. Use a clean, dry spoon.

Carnation Malted Milk Variety Pack, Origina... $28.99

The Complete Guide

Making Malted Drinks

Stir the malted milk powder into milk for a malted drink, or blend it into ice cream shakes.

Questions About This Product

The things people actually want to know before they cook with it.

Is malted milk powder the same as Ovaltine or Carnation Breakfast Essentials?
No. This is malted milk powder, the ice cream counter ingredient made from malted barley, wheat and milk. Ovaltine and breakfast drink mixes are fortified beverage powders with added vitamins and a different flavor.
Does it contain gluten?
Yes. Both flavors list wheat flour and malted barley extracts, so it is not gluten free.
Which one do I use for baking?
Original. It carries the malt flavor without adding cocoa or extra sugar, so you keep control of the recipe. Chocolate is the one for drinks and shakes.
How do I keep it from clumping in a glass of milk?
Stir the powder into a splash of milk first to make a smooth paste, then pour in the rest. Dumping three tablespoons into a full cold glass always leaves lumps.
Why did my canister turn into a solid block?
Moisture got in, usually from a wet spoon or a lid left loose. Break it up with a fork; it is still usable. Keep it closed in a dry cupboard, not above the stove or near the kettle.
Can I use it to make malted milk balls?
Not directly. Candy malted milk balls use a baked, aerated malt center that is a different process. This powder is for drinks, shakes and baking.

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